E-learning Food fraud and product integrity

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Food fraud is a hot topic. In response to the many incidents, certification bodies are responding by setting specific standards. Naturally, it is important to also protect your company against food fraud and thus guarantee product integrity. After this training the employee will be aware of food fraud and will know how to act in case of actual fraud.

Content

  • Food fraud
  • Food defense
  • Types of food fraud
  • Legislation
  • Preventing food fraudWE
  • Vulnerability analysis
  • Crisismanagement

For whom?

The E-learning is designed for quality managers, procurement officers and other personnel involved in preventing food fraud.

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The benefits of e-learning

A great benefit of online training is that your employees can take the e-learning HACCP methodology wherever and whenever you want. Advantages of online training are that your employees can follow the courses at their own pace, at any time and at any location. The training concludes with a test and the participant receives a certificate upon successful completion

Tailormade course

If you want to train multiple employees within your organization, this training in combination with Normec Academy offers a great solution.
With a customized training you can train unlimited amounts of employees and temporary workers and you have insight into which employees have passed the training at any time. For more information, please contact one of our consultants for personal advice at info@normectraining.com or fill out the contact form below.

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Author: Sjoerd Remmers Teamleider Training & Education
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