For a number of product groups sold in supermarkets, store management has a major impact on the quality of the product being sold. For fresh products, such as PFV, meat and dairy in particular, store management plays an important role in the product quality that the consumer experiences. To assess this, we visit supermarket branches and evaluate on-site how well the store follows quality instructions.
During this evaluation, we assess a wide range of products and quality aspects, such as temperature, freshness and presentation. We take photos of the most important aspects that do not comply with the quality policy.
For each branch, we compile a report with scores and areas of concern. These reports can be discussed with supermarket managers and staff immediately. The photos help to illustrate the areas of concern.
Our specialists will gladly help you optimise your quality policy. That way, you are guaranteed to offer a constant level of quality. Feel free to contact us to find out what we can do for you.
We help you to ensure that the quality of your fruit and vegetables is of the right level. With our knowledge and over 25 years of experience, you are guaranteed the best sparring partner. We have in-house inspectors, measure the quality of PFV in supermarkets, offer quality training and perform PFV shelf life tests. Check out the complete overview of PFV services we offer here:
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By bundling all expertise, Normec Foodcare helps with all kinds of issues and solutions in the field of process control, quality and food safety, laboratory research, taste tests, QA automation, flexible deployment of quality managers and inspectors, education and training, risk management and label control.
Do you want to know more? Please contact us.