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Guiding certification

You want to be able to prove that you deliver quality. A certificate, quality mark or a combination of these is a great way to achieve this. We help you choose the certification that suits your company. Then we guide the implementation, certification and enforcement.

Does your company meet the specific requirements of a standard that you want to adhere to? Then your quality system can usually be certified or recognised by a certifying institution. During an audit, an assessment is made to see whether your company complies with the standard requirements not only in theory but also in practice. Normec Foodcare is here for you to prepare and guide this certification process.

Guidance from A to Z

Which certificate, quality mark or a combination of these should you choose for your company? That largely depends on the markets you serve at home or abroad and on your ambition as a company. We are happy to make a well-considered and correct assessment together with you.

Together with you, we take care of the implementation, certification and enforcement of the systems you choose. For example, we compile the quality manual, but we also pay a lot of attention to creating awareness and support among the people who work with the system. We always work on the structural improvement of your organisation and the associated processes. We ensure that the quality system that we compile and implement is appropriate for your company.

Guiding certification – a summary

  • Certification provides proof that your company delivers quality
  • We will help you choose a certificate or quality mark
  • In addition, we guide the implementation and enforcement
  • Creating awareness and support is key

Need help in the field of Guiding certification?

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Contact our Commercieel ManagerPeter Zirkzee

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Experiences of our customers

van-Dijk-Banket

Van Dijk Banket

Van Dijk Banket regularly receives many product requests. The company compiles new recipes within a few days and supplies the customers with test specimens with the corresponding specifications. The specifications are compiled by Label & Specifiactions. “Label & Specifications works very quickly, so we can also respond quickly”, says QA manager Tineke Bergsma.
Productie-wijndragers

De Wijndragers

Over the years, De Wijndragers has developed into a modern mustard, dressing and sauce producing company where the old craft is still of paramount importance. In mid-2008, the company came into contact with Quality Assurance. “Quality Assurance is a source of information for us at times when we are not sure.”
zwanenberg

Zwanenberg streamlines employee training

For food companies, it can be complicated to keep track of whether all employees have followed the right training courses for the various activities they carry out. Pieter Pickhardt, QESH manager at Zwanenberg, location Van der Laan Almelo, has provided structure by using the Normec Foodcare Online training module. “I can now access all the data in one overview. We now see at a glance which employees have been trained.”

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Need help with your product in the food sector?

Contact our Commercieel Manager Peter Zirkzee

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A selection of our customers

Improve Quality. Reduce Risk.

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